About Lolley’s
Made in House with Natural Ingredients
Our Family
Our family moved to Colorado in 2017 after living our entire lives in the South and Midwest. We fell in love with the small town of Monument and quickly knew that we’d call it home.
Our entire family's crazy about ice cream, and can't wait to share our favorite homemade recipes with our neighbors. We make our ice creams on site from scratch using local milk and cream, fresh all natural ingredients, no preservatives, gluten free, and packed with flavor!
We offer ice cream scoops, to-go pints, espresso drinks, baked goods, and have several dairy free and vegan options. We hope to see you soon!
Why Lolley?
We may be a bit premature, but we're looking forward to our future grandkids calling us Lolley & Pop. Lolley's kitchen is where they'll get spoiled, so when Shelley sketched her early vision for the shop's branding, Lolley herself came to life as the face for Lolley's Ice Cream.
The Artist
We met Mark Ludy at the Commonwheel Virtual Artists Festival and immediately fell in love with his visual storytelling and the whimsy of his characters. When we found out Mark grew up in Monument we knew he was the guy to bring Lolley to life.
Mark is an author, illustrator, and speaker who promotes art and literacy to schools when not immersed in his sketchbooks. His first book, The Farmer, was a finalist for the children's book of the year and is a Recommended Read for Scholastic's Reading Counts Program. Learn more about Mark's work at www.markludy.com.
Who We Are
Our family moved to Colorado in 2017 after living our entire lives in the South and Midwest. We fell in love with the small town of Monument and quickly knew that we’d call it home.